Indus Premium Chakki Fresh - 10kg

Stone‑ground whole‑wheat flour made from premium wheat grains for soft, fluffy rotis, chapatis, and parathas with a fresh, wheaty aroma. Milled to absorb more water during kneading, so flatbreads stay softer for longer through the day.

Quality and texture

100% whole wheat, chakki‑milled for authentic taste and a pliable dough that rolls easily and puffs well on the tawa.

Positioned as “premium quality” grains selected for consistent results across everyday Indian breads.

Nutrition and benefits

Suitable for vegetarians; ingredient: whole wheat; contains gluten.

Pack formats and storage

10 kg bag for families and frequent roti prep; other sizes may be available from select retailers.

Store in a cool, dry place; after opening, transfer to an airtight container and keep out of direct sunlight.

Serving ideas

Ideal for rotis, chapatis, parathas, pooris, and phulkas; can blend with multigrain atta or semolina for custom texture and flavour.

Allergen and handling

Contains wheat/gluten; always read the label for full ingredient and allergen details and to confirm country of origin and packer information.